Thailand Food Tour
Experience the ancient art of Thai cuisine on a Thailand food tour from sourcing the ingredients to cooking your own authentic dishes.
ARRIVAL LOCATION | Bangkok | ||||||
DEPARTURE LOCATION |
Chiang Rai | ||||||
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NOT INCLUDED |
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Thailand has become famous around the world for its light, elegant and fiery cuisine. Now, you can travel across the country to explore the many cultural and historical influences that have combined to shape the country’s famous dishes. This tour is designed for those interested in Asia’s gastronomy. There is no better way to participate in Thailand food tour.
Day 1: Bangkok Arrival
Day 2: Bangkok (B)
Day 3: Bangkok - Ayutthaya (B, L, D)
Check out from the hotel in Bangkok and drive north towards Ayutthaya where we will visit some of the most significant historical places and try a ride in the kermit tuk tuk, symbolic for and only found in Ayutthaya. Lunch at a local restaurant where you enjoy boat noodles, a signature noodle dish made famous in Ayutthaya. Apart from the main temples you pass along the way, highlights include Wat Tuk, the temple with the one eyed dog and the Temples of Sins, where you will be constantly reminded of how the wrongdoings in this life will come back to haunt you in the next. You also visit a local blacksmith at his workshop where some of the most beautiful swords(Dab) and knifes are made by hand. For dinner travel to a local little cozy restaurant called Baan Kun Pra, situated just by the river. Arguably some of the best seafood in Ayutthaya can be found here. In the evening stroll the night market west of Bang Lan Road for a glimpse of the local life and some unique food tasting opportunities. Overnight in Ayutthaya.
Day 4: Ayutthaya - Khao Yai National Park (B, L, D)
Before lunch, enter Khao Yai National Park, here you walk a trail and try to spot some wildlife, many birds can be seen and with some luck we might also spot larger mammals. Lunch at a local restaurant. Upon arrival at the GranMonte vineyard and winery, meet with the daughter of the founder, Nikki, an internationally renowned wine master whom will during this privately guided tour teach us how Thai wine is made and the secrets behind producing world class quality wine in a tropical country. Sip through the wide selection of locally produced wines, tour the vineyards and take in the tranquil and relaxed atmosphere. For dinner, a special experience with some of the best local food and wine. Overnight in Khao Yai.
Day 5: Khao Yai - Khon Kaen (B, L, D)
Day 6: Khon Kaen - Sukhothai (B, L, D)
Day 7: Sukhothai - Saraphi (B, L, D)
In the afternoon explore the surroundings by foot and get close up to the Thai countryside. Rice fields, small villages, rivers and of course lots of local temples is a guarantee. While in the area, don’t miss the ordained old Lamphun road, with its trees wrapped in orange ribbons, protecting the trees from being cut down. In need of a love boost? The trees and the road are supposedly sending out a romantic vibe and the location has been the shooting place for many emotional scenes in Thai love movies. Before watching the sun set over the plains of Chiang Mai, enjoy a home cooked barbecue with northern Thai native eats.
Day 8: Saraphi - Chiang Mai (B, L)
After the cooking class, travel on the back of a local songtaew (pickup truck) to the underground temple Wat Umong. Make merit at this unique temple and come back to the city a better person. Back to the hotel for a refreshing shower and maybe a quick nap. In the evening, visit a local market in Chiang Mai, where you will find both genuine and odd products sold by the locals. Overnight in Chiang Mai.
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